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Nosh

The Simple Food Scale: A Fantastic Weight Loss Companion

If you’ve bemoaned the fact you aren’t losing weight as fast as you feel you should be, you are likely eating more calories than you think. There are a lot of ways to track your food intake, from calorie counters to measuring cups. However, the most accurate way is the food scale. As the common phrase goes, “The scale doesn’t lie.”

I didn’t have a food scale for a long time. I thought I knew how much food I was eating and what a portion should be. After all, I had been dieting for years and was somewhat of an expert on food portions, at least I thought I was.

After losing weight successfully for a while, I decided it might be fun to get a scale. So I did. I bought a digital scale that measured in both grams and ounces. This turned out to be a good decision because even though I live in the United States, many food labels list food weights in grams only or have both grams and empirical measures.

Imagine my surprise when what I thought to be a portion actually turned out to be a portion and a half or even two portions. I still remember measuring rice and being surprised at how little rice 185 g or 1/2 cup really was. Even though I had used a measuring cup, I was eating more than I intended. I guess I smashed the rice down a little bit when putting it in the cup.

A digital scale makes that impossible. You can smash food into a cup or guesstimate how much is on your plate, but you can’t cheat the scale.

If you’ve never used a digital food scale, here’s a quick primer on how to use one:

Ÿ – Purchase a scale with a wide surface area to accommodate a variety of bowls and dishes.

– Always zero out the scale. In other words, don’t count the weight of the container when measuring your foods.

Ÿ – Add up all the ingredients and divide the number of servings into it. For example, if you are making a chicken stir-fry that has 450 g of chicken, 1/2 an onion, 1/2 a green pepper, and 4 cups of cooked rice, measure each ingredient and record the calories. If you split the dish into three servings, divide the total calories by three.

Ÿ – Make use of the recipe builders on websites like MyFitnessPal or SparkPeople to analyze total calories of your recipes and measure ingredients. If you log onto the sites, you can save your recipes for future use.

Ÿ- Use the zero out feature as a time-saving device for salads. Put your container on the scale and set it to zero. Then add each ingredient and zero out the scale after each addition. That way you are only measuring each new ingredient. After you’ve recorded it all in your journal, take the bowl off the scale and eat your perfectly measured salad.

The small amount of money you will spend on the scale is definitely worth it in the long run. It’s really easy to blame a lack of weight loss on everything but overeating. A food scale will hold you accountable and give you an objective way of determining exactly what you are eating and how many calories it has.

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Sweat

Layer Up For Outdoor Winter Activities

Do you dread the arrival of winter? Does cold weather make you want to stay inside, binge watching Netflix while curled up in a blanket on the couch? Have you already started counting down the days until spring? If you answered yes to any of these questions, chances are you simply don’t have the right outdoor gear to keep you warm during the winter months. But with the proper clothing, you can actually stay outside for hours on end, enjoying all of the activities the season has to offer while remaining comfortable the entire time.

Staying warm during the winter starts with a proper layering system. That doesn’t mean throw a thick sweater over a flannel shirt and cover yourself in a big, bulky coat, however. Instead, you want to wear layers that are designed to work efficiently with one another to keep you warm, dry, and comfortable. Each of those layers has a specific role to play, and when they are correctly paired with one another they can keep you surprisingly warm.

Better still, a good layering system can add a level of versatility that you simply don’t get when wearing heavy sweaters and coats. For instance, if you find yourself getting too warm, you can shed an article of clothing to help cool things off. On the other hand, if you’re not warm enough, adding another layer is simple too. This mix-and-match philosophy is part of what makes a layering system work so well, and why it is the preferred method for staying comfortable outside in the colder conditions.

A true winter layering system is made up of three components: base layer, mid-layer, and an outer layer. How they interact with each other is crucial to their performance, and while each can provide a measure of warmth on its own, their true value doesn’t show itself until they are combined. Here’s what you need to know.

Base Layers

The base layer sits closest to the skin and performs the important task of moisture control. Generally made from merino wool, silk, or specially designed synthetic fabrics, base layers help to wick sweat and other moisture away from the body and have the ability to dry quickly too. This helps you stay warmer during winter activities, particularly after you’ve worked up a sweat. Oftentimes you won’t notice the cold at all while you’re active, but stop for a short time and the perspiration on your body can soon bring on a chill. Good base layers can help prevent that, however, and fend off potential threats of hypothermia in the process.

Mid-Layers

The purpose of a mid-layer is to provide insulation and trap pockets of warm air close to the body. They work in conjunction with your base layers by allowing moisture to evaporate and escape while retaining heat in an efficient way. Mid-layers are generally made of wool, fleece, or down, with some synthetic options, such as Thinsulate, as well. They come in a variety of weights too, which allows you to alter your wardrobe based on weather conditions and activities. If it’s very cold outside, you’ll want to opt for a thicker mid-layer. But if you’re going for a vigorous run, something lighter makes more sense. This is where a good layering system starts to show its versatility, giving you options that more closely fit your needs.

Outer Layer

The final layer in the system consists of a shell jacket, which provides protection not just from the cold temperatures, but other weather conditions too. A good outer layer will repel rain and snow, block the wind, and also keep you warm. Once again, you’ll have a lot of options to choose from depending on the conditions, with outer layers ranging from lightweight windproof jackets to full-blown mountaineering shells built to keep you warm in the harshest conditions on the planet. Most of us won’t need something that dramatic (or expensive!) however, as a good weather-resistant, insulated, and breathable jacket can fulfill all of our needs quite nicely. On the other hand, if you partake in a number of different winter activities or face widely varying weather conditions, you may find that you’ll need several jackets that can perform different roles.

With a layering system, the base layer will be the one constant. The mid- and outer layers can be mixed and matched or added and dropped depending on your needs, but the unique properties of the base layers will always remain. That means on some days you may not need extra insulation, but you’ll still need a shell to keep out the rain. On other days, conditions might be so good that a jacket may not be required at all. But underneath it all, you’ll still want to wear those all-important base layers.

Learning which pieces of gear work best with one another takes a bit of time and experience, although ultimately personal preference plays a big role. But with these articles of clothing in your wardrobe, you’ll soon discover that even Old Man Winter won’t be able to keep you locked inside for weeks on end.

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Lifestyle

Eco-Friendly Tips For Removing Snow And Ice This Winter

It’s hard to imagine that snow and ice are coming soon to many parts of the country when temperatures in the Northeast have been approaching 60 degrees in December. There’s no escaping the winter months, which are just around the corner, along with frigid temperatures and slippery conditions.

As snow and ice start to accumulate it’s important to find a way to keep slippery conditions under control.

This time of year conventional snow and ice removal products line the aisles of local hardware stores. Unfortunately, many of those products contain harsh chemicals, including sodium chloride, potassium chloride, magnesium chloride, and calcium salts. We end up tracking these chemicals into our home on the bottom of our shoes and boots. This puts our pets at risk, because ingesting large amounts of sodium chloride (a common ingredient in ice melting products) can be lethal to dogs. As the snow and ice begin to melt, the chemicals make their way into our waterways, placing plants and wildlife at risk.

Here are a few eco-friendly tips to remove snow and ice this winter.

Find a quality shovel, and shovel often.

Use those muscles and an ice-breaker to break up the ice. Try to remove as much ice and snow as you can without the use of an ice melting product. Find a quality shovel that will help keep you from injuring your back. Start shoveling early before the snow turns to ice.

Use sand sparingly for traction.

Use sand if traction is all that is needed. Sand isn’t recommended unless necessary, since it can clog sewers and lower air quality in areas that use a lot of it. It can also ruin hardwood floors if tracked inside.

Find an eco-friendly ice melt product.

Read the labels before purchasing an ice melt product at the store. Find a product that contains ingredients that are safe for you, your family, and your pets. Over the years, more and more non-toxic ice melting products have made their way onto shelves in the stores.

Don’t use salt.

There’s no question that salt will melt the ice, but it can cause more harm than good. Salt can leach heavy metals, which can end up in our water supply. Salt can also hurt our pets if it gets lodged in their paws or ingested. It can damage our cars and kill our grass and plants. As the ice and snow start to melt, the salt ends up making its way into our waterways and can wreak havoc.

If ice buildup is getting to you this winter, take the time to find a safer alternative. There are plenty out there, it just takes a bit of effort to find a product that meets your needs.

Categories
Sweat

6 Tips to a Happy, Healthy Holiday

Most people find it pretty challenging to stick to a diet and exercise routine over the holidays. Between all the extra activities filling schedules and the delicious holiday sweets floating around the office, it’s nearly impossible to stay on course.

One of the best things you can do is cut yourself a little slack and try to look at the big picture. While exercise and good nutrition are always important, maintaining a healthy balance is important too.

Here are six tips to prevent you from falling off the sleigh (I mean wagon) this year.

1. Don’t beat yourself up.

It may be easier said than done, but beating yourself up only makes things worse. Instead of beating yourself up for everything you are doing wrong, focus on what you are doing right. Even though you may be used to working out five times a week, one workout a week is better than none at all.

As long as you are trying your best to maintain an exercise routine and eat healthy when you can, you are doing better than most. If you can’t do what you want to do, just do what you can.

2. Prioritize.

If you are limited on spare time, decide what type of workout needs to take priority. Do you need to burn calories or lift weights? Does your body need yoga more than the elliptical? If you do what you want to do, and avoid doing what you need to do, you may still walk out of the gym feeling guilty. If you tackle your priorities first, you’ll walk away feeling proud (and healthy!) instead of full of regret.

3. Make the most of your time.

Since time is precious during the holidays, it is important that you use your time wisely. Instead of doing cardio and strength training separately, combine the two in a circuit training program or high-intensity interval training (HIIT) workout. By increasing intensity and decreasing rest time, you will not only burn more calories but also strengthen muscle.

Less rest time also means you will get more done in less time. Use an interval timer, like Gymboss, to help you stay on track. You can pack a lot of punch in a 30-minute workout when it’s done with the right intensity.

If you don’t have time to drive to the gym, you can always work out at home even if you don’t have the equipment. There are plenty of workouts available online, including thousands of 10- to 40-minute workout shows on LIVEexercise.com.

4. Don’t try to do too much.

Sometimes we make things much harder than they need to be. Are you putting too much pressure on yourself to get everything done? You’ll have more time left over to exercise or spend with the family if you aren’t stressing over maintaining a clean house and attending every holiday function that comes your way.

I’ve learned it’s not the end of the world if I don’t send out Christmas cards or put all the decorations up. Christmas is already stressful as it is. You don’t need to add more stress by trying to be a perfectionist during the busiest time of the year. Your real friends will understand and love you anyway!

5. Plan ahead.

One of the easiest ways to waste time is to procrastinate on Christmas shopping. You can save loads of time and money by planning ahead. Whether you shop online or organize shopping when it’s most convenient, planning ahead is key. If you aren’t organized, you will be making a lot of extra trips and fighting crowds trying to find that “perfect gift.” More time saved shopping means more time you have to exercise or get other important things done.

6. Don’t give up.

Many people just give up over the holidays and decide they’ll work on their diet and fitness in the new year. That’s silly. I recently saw a meme that said, “Giving up on your goal because of one setback is like slashing your other three tires because you got a flat.”

If you want to have a Christmas cookie, have one without any guilt at all. Just don’t have ten. Try to budget calories like you budget Christmas shopping. It’s better to try–and go over a little–than not to try at all.

The mere fact that you are reading this article means you are willing to do what you can to maintain your fitness. So, see? You are already on the right track!!

Categories
Sweat

MS Sufferer Turned Long-Distance Runner

Running can be a taxing, painful endeavor for the average person. It’s not always an easy task for seasoned runners, either. Kayla Montgomery knows that all too well.
Montgomery was a bonafide star in cross country and track and field at Mount Tabor High School in North Carolina. Her credentials are impressive. As a senior, she won the North Carolina Class 4A cross country championship. She also took home a championship in track and field in the 3200m. Additionally, the young runner finished the 2013 Foot Locker South regional 5K in 17:22, missing nationals by a few footsteps.
She’s also afflicted with multiple sclerosis.
Every race ends the same way. Montgomery collapses into her coach’s arms at the finish line, succumbing to numb legs and stressed nerves. The painful ritual is an inevitability that has remained constant since her diagnosis freshman year.
“Every day that I run, it might be my last day–I could easily wake up tomorrow and not be able to move,” Montgomery told CNN.
Yet, she still runs.
Montgomery’s diagnosis came after an accident playing soccer. It was a long, burdensome process that took her to a dark place. She was angry and closed off, refusing to discuss the issue.
“I tried to pretend I wasn’t sick or anything–I wanted to go on with life as normal as possible,” Montgomery told CNN.
Running saved her from the turmoil, though. She was determined to use her legs while she still could.
“I wasn’t amazing by any means, but I was eighth on the team, so if somebody got hurt then I was there! And I wanted to be there if they needed me, so I trained so hard all the time and that definitely helped to deal with the things I wouldn’t talk about,” she said.
Eventually, her determination would pay off.
Despite an impeccable record and being ranked a top college prospect, college coaches were hesitant to recruit a runner with MS. Montgomery’s medication keeps the degenerative nervous system disorder in check for the most part. And her performance didn’t suffer, but, still, it was a difficult sell to most college programs. Well, except for one.
Bill Taylor, of Lipscomb University in Nashville, decided to take a chance on her.
“Before Kayla’s official visit, I talked with my athletic training department and team doctors, to try to understand what we’d be looking at,” Taylor said to Runner’s World. “And what I learned is that symptoms are different in each person and they change, so there really wasn’t a clear sense of how things might go once she got here. But we felt very comfortable with her character and personality and fit with our program and school. And later I also talked with her high school coach [Patrick Cromwell] to learn what we could do to prepare and if she’d need any modifications to workouts.”
Montgomery immediately bonded with her new teammates at Lipscomb, who admired her perseverance. She admitted, though, that it was a tough adjustment moving from the high school to a D1 college program. The learning curve was steep, but Montgomery managed to run as No. 6 or 7 on the team for most of the season.
“There’s just been a lot of changes and I had to get used to the higher level of competition. And the team knows we can do better. I guess we’re tired of taking small steps and hopefully next season we’ll take a few big strides, to get where we want to go,” She told Runner’s World.
Lipscomb won its fourth straight Atlantic Sun Conference title and just missed a nationals bid–due in no small part to Montgomery’s contribution as a freshman. She said she’s been heartened by Taylor and the rest of the of the team and will continue to push herself.
It’s uncertain how much longer Montgomery will be able to compete. For now, she’s making the most out of running.
“I keep running because it makes me happy,” Montgomery said. “It makes me feel whole and safe, just because I know as long as I am running and still moving, I am still OK.”

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Wellbeing

Preventing Burnout In A Fast-Paced World

We live in a culture of immediacy. Everything happens instantly, and we can are so closely connected to each other with social media and other forms of technology. We’re often bombarded with new information that can be overwhelming and take its toll. With all that’s going on around the world and in our own individual lives, things can get pretty hectic. Between career, home responsibilities, and relationships, it’s no wonder so many of us get stressed out!
In my clinical practice, I’ve worked with thousands of individuals who felt burdened by a heavy load and were seeking relief. A huge part of my therapeutic message through the years has been to help educate to prevent and recover from burnout. Here are some strategies that I’ve found to be helpful.
One of the first things you can do is to notice and honor the signs of burnout.
A lot of us seem to be going in circles, spinning our wheels, and not even fully recognizing that we’re unhappy, disappointed, or emotionally down. But you can’t change what you don’t acknowledge. Our bodies can often give us great clues into whether or not something is wrong. Pay attention to what yours is telling you. Do you have headaches? Are you exhausted all the time? Do your muscles ache? Are you often overly hungry? Don’t have much of an appetite? If you observe that some things are a little “off” and you’re not feeling like yourself, apply the advice you’d likely give a good friend in this situation: take a break, do something to relax or take the edge off, and perhaps make a change or two in order to restore your emotional well-being.
In hopes of alleviating the burnout we all feel at some point or another, it’s important to determine what characteristics or traits are most important to you and what kind of person you want others to perceive you as.
For example, I really want to be seen as someone who doesn’t allow my career to interfere with my relationships with my children. Anything that I think threatens this ideal can make me feel shame. Consider what identities are most valuable to you. Maybe you want to be perceived as someone who values fitness and health, or maybe it’s important to you for others to view you as someone who is financially stable. After identifying these things, please try to understand that you will not always live up to your ideal…and that’s okay! Of course, we should all have goals, but placing unrealistic expectations can bring self-loathing and unnecessary guilt. Don’t set yourself up for failure; instead, try to be self-forgiving when you fall short.
Another way to beat burnout is to focus on your growth instead of your imperfections.
When things don’t go as planned, try to ask yourself what you can learn. For example, maybe you didn’t get that promotion you’d been wanting, or maybe you weren’t able to lose the baby weight as quickly as you had hoped. Instead of beating yourself up, try to take the disappointment in stride, learn from it, and move on equipped with a little more wisdom than you had before. By recognizing the progress you’ve made, you’ll be better able to combat feelings of shame or emotional burnout that we’re all prone to experience.
Burnout looks a little different from person to person, but it always involves some sort of emotional and/or mental exhaustion, lack of motivation, and overall feeling of discontentment. When (not if) you feel burnt out, I encourage you to slow down, practice self-care, acknowledge your personal idealisms, then focus on the growth and progress you make.

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Wellbeing

Do New Year's Resolutions Work?

We’re quickly heading into what many of us consider to be the new year, and resolutions weigh heavily on the mind. Setting resolutions is a tradition–most common in the Western Hemisphere but also found in the Eastern Hemisphere–in which a person commits to beginning an act of self-improvement on New Year’s Day. The concept of setting New Year’s resolutions is very well known, and disappointment about not sticking to those resolutions is equally familiar to many people.

Research has shown that the most common reason for failing to keep New Year’s resolutions is setting unrealistic goals. Other factors uncovered in research include not keeping track of progress and making too many resolutions. Close to half of Americans make New Year’s resolutions (45 percent), and a whopping 8 percent are successful at achieving their resolutions.

The types of resolutions chosen by each person vary but are usually focused on self-improvement. As the year comes to a close a natural process of reflection occurs, along with a drive to resolve what hasn’t been working over the past year. For many people, December is the first time all year that any kind of pondering has taken place.

According to Nielsen the top 10 resolutions for 2015 are as follows:

– Stay fit and healthy (37%)

– Lose weight (32%)

– Enjoy life to the fullest (28%)

– Spend less, save more (25%)

– Spend more time with family and friends (19%)

– Get organized (18%)

– Will not make any resolutions (16%)

– Learn something new/new hobby (14%)

– Travel more (14%)

– Read more (12%)

Pros

It rings true that a new year would be a time for a “new you.” January brings the opportunity for starting fresh, and using this time of year as a kickoff for new behaviors makes sense. The psychology of having a starting point that marks a new beginning suits our human nature and makes us feel focused and committed to our goals. Resolutions also encourage us to reflect on what might not be working. Checking in on what needs a tune-up or which major changes would offer great benefit to well-being can be a wonderful byproduct of setting New Year’s resolutions.

Cons

Clearly these personal commitments are hard to maintain as the year progresses, and we lose sight of what we originally intended to accomplish. New Year’s resolutions can leave you feeling like a failure or disappointed in your efforts. We often have a tendency to over-commit and set unrealistic goals, which can lead to darker feelings of self-hatred or shame around disappointing results. Resolutions can also be misdirected and focused on surface issues, when the real issues run deeper. They can be a “quick fix” method of personal growth, which puts you at risk for not really resolving the deeper struggles that drive what seems maladaptive to the naked eye.

Fit Or Flop

New Year’s resolutions are a flop. Statistics show that only 8 percent of Americans follow through on their commitments in the new year. New Year’s resolutions are particularly problematic because they imply that if the commitments are not made and started by January 1 then the boat has been missed.

The truth is that we can set intentions for improving ourselves and our lives any time of the year. The focus should be on shifting and designing your life for success and on taking a deeper look at what drives your inner thoughts and feelings. Treating symptoms without looking at the underlying causes never truly resolves the problem. New Year’s resolutions, while well intended, are not a great way to make major changes in your life. Just like your physical health, maintaining an ongoing effort to live well and to take care of yourself all year long is a much more productive way to live.

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Wellbeing

Dad Raps Back To His Daughters' Bullies

Khari Touré is a spoken word poet whose messages drip off the tongue, sweeter than honey. He has a strong value system and loves his three daughters more than himself, something all parents can intimately understand. As his oldest daughters traveled through school, he began to witness an onslaught of verbal abuse directed towards them. Whether it was their size, skin color, or hair, Ashé, 15, and Nia, 6, began to feel less than their former selves. So, Touré decided to speak to them in the form he knows best–rap.
He created a body-positive rap which he flipped into a music video that has now reached thousands of people. Titled “Love Yourself,” Touré penned a song for every child who has been made fun of or who has felt less than themselves because of relentless bullies.
“Seeing both my [older] daughters bullied, it made me want to write a song of affirmation for children that they could repeat to themselves. It was a love letter not only to my daughters, but to every child who’s been bullied, made fun of, and made to feel less-than, unworthy, or unattractive,” Touré explained.
Not only did he include his precious daughters, but he drew in kids from the community who had real-life experiences that included children with autism, Down syndrome, and ADHD. It serves as a positive reminder that children with disabilities suffer more than your average adolescent.
Throughout the video, Touré speaks to his daughters individually and his community collectively reminding them that they are all beautiful, smart, and kind.
“I’m beautiful. I’m worthy. And those mean words can’t hurt me. I’m priceless. I’m smart. And I love myself, I’m focused on my health.”
His hope is that these lyrics will continue to resonate with children and serve as a constant reminder of their significance. If you’re different, that’s something to celebrate because it makes you unique and truly one-of-a-kind.

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Lifestyle

Best Friends in the World Carry Paralyzed Pal Up a Mountain to See the View

Jeff Carlson wanted to see the view from the top of a mountain, and he wasn’t going to let anything stop him. 

Carlson was born with spina bifida, which is an incomplete closing of the of the backbone and spinal cord membranes, and has been in a wheelchair his entire life. He’s never let that stop him from living life to the fullest, though. 

When Carlson said he wanted to climb a mountain, his friend Damien Gilbert knew he had to make it happen somehow. Gilbert quickly organized a hike with 12 friends.

“Jeff and I talked about doing the adventure after a picture he’d seen of me on the edge of a cliff,” Gilbert said. “I told him ‘I’m going to carry you up there,’ so I did the next month.”

He said it was difficult to organize, but it was more than worth it. 

Carlson was able to make it up the first part of Mount McKay near Thunder Bay, Canada in his wheelchair. He powered up the walking path with impressive agility until the path became too steep. At that point, Carlson got onto a wood board that his friends carried up the mountain. Eventually, the team made it to the top of the mountain where Carlson soaked in the amazing view. 

“I am an adventurous guy,” Carlson said. “I have seen pictures of friends climbing the mountain and I thought it needed to be done.”

He also joked that he would like to get to the top of a taller mountain sometime. He’s a true testament to the human spirit.  

“I figure just because you have a disability, it doesn’t limit what you can achieve,” he said. “I have always felt that my disability doesn’t limit me to what I can do, so this just kind of reaffirmed that.”

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Nosh

Is It Actually Cheaper To Eat Healthy?

Eating Healthy: Is It Really More Expensive?

Recently, I went to the supermarket to purchase strawberries for a pie. The price was a little discouraging, but I ignored it. Then I saw a pile of avocados, which made me dream of guacamole. But when I looked at the price tag I had a mild panic attack. No way was I paying $2.50 for one avocado. I meandered over to the store-made guacamole. The fresh guac was $5…was this a joke? Then I saw the pre-packaged, pre-made, manufactured guacamole coming in at a manageable $3. Now that was something I could handle.

See what just happened? I passed up the healthier option of homemade guacamole for something that was most likely squeezed out of a tube and full of enough sodium for a whole country.

Which brings us to the crux of the problem: Is healthy food more expensive than unhealthy food, and if so, by how much? Researchers at the Harvard School of Public Health have delved into the numbers and concluded that healthy eating costs about $1.50 more per day than unhealthier diets. Although this may seem like a small amount, it quickly adds up, especially for families already struggling financially. On a larger scale, that’s approximately $550 a year, which obviously can be a huge burden.

Why are healthy foods so expensive? Is it because of the cost that farmers incur in harvesting crops? Not necessarily. The BMJ (British Medical Journal) did a little bit of investigating on their own and came to these conclusions. Essentially, current policies in place focus on producing large quantities of inexpensive foods (this adds up to $300 billion in government subsidies, to be precise). The way these foods are farmed, stored, and marketed is all aimed toward the consumer. Sales are favored for these highly processed foods for the greatest industry profit. There has been talk of raising taxes on these unhealthy foods to deter consumers from purchasing them, but that is still up for debate.

So, where is this $1.48 difference seen? For starters, unhealthy meats and proteins are considerably cheaper than their healthier counterparts, as discussed by The BMJ. There’s a 29-cent difference between the two, and that number is conservative. There is a much smaller gap (three cents) in the cost of healthier versus unhealthier grains; dairy is 0.004 cents cheaper, and the list continues. It’s not just your imagination. Unhealthy foods are cheaper.

Just Kidding, They’re Not

On the other hand, there are reasons to believe that cheap food is actually more expensive. When you eat unhealthy food, you’re not only polluting your body and setting yourself up for future health problems, you’re also hurting the economic security of our country.

Unhealthy foods are loaded with fats, sugars, and ingredients that I can’t even pronounce. While you’re purchasing that frozen, gooey lasagna, or eating a Big Mac and fries, you might not be thinking about what’s actually happening inside your body. Not to mention that the obesity rate has skyrocketed, as more and more pre-packaged foods are introduced in our stores. More than one-third of Americans suffer from obesity, which ends up costing them money. Obese individuals visit their physicians 40 percent more than average-sized patients, and they account for 7 percent of lost productivity at work because of an increased use of sick leave and disability programs.

Overall, on a day-to-day basis, healthy food is pricier. There’s no denying that. But when you look at the bigger picture, you’ll realize that the consequences vastly outweigh the money you’re saving now. It’s been established that our government has a hand in making unhealthy food so accessible, and advocates have been clamoring for change. But until this occurs, what can you do to ensure that you’re eating healthy on the cheap?

Frozen Versus Fresh

I typically have regarded frozen food as one of the unhealthier choices, and in some situations it is. Pre-made pot pies and enchiladas cannot be good for you. They’re laden with chemicals; you can taste this when you sink your teeth into them. However, there are benefits to buying frozen products. For example, frozen veggies and fruits are much cheaper than fresh produce.

Let me address a common concern: How well is nutritional value retained? Isn’t fresh produce preferable, better, and healthier? Here’s the thing: The fresh fruits and vegetables at your local grocer aren’t necessarily as nutritious as you’d hope. Within three days of when vegetables are removed from their vines or pulled from the ground, their nutritional value begins to diminish, with 80 percent of vitamin C being lost, for instance. With our current technology, freezing doesn’t damage food; it actually preserves the vitamins and minerals.

The caveat is that some foods freeze better than others. The Daily Mail has a list of the “do”s and “don’t”s for all your freezing questions. Red meat freezes better than white meat because it has a larger amount of fat. This fat means there’s less water content, thus the pesky ice crystals that cause freezer burn won’t be forming on your ground beef. Chicken, on the other hand, has high water content, so it’s recommended that you only freeze white meat for six months or less. Generally speaking, if you’re freezing food for a reasonable amount of time you should be good to go. Frozen produce may not be ideal when you want to eat your vegetables plain, but if they’re an ingredient in a stir-fry or casserole, they should be your number one choice.

Splurging Can Be Okay

Sometimes you have to splurge if you want to eat healthy. With careful budgeting, it can be done. Personally, I’ve reduced the amount of meat I consume so I can have healthier organic meat and produce options. A good guide is trying to avoid “The Dirty Dozen” at all costs. It’s a funny name but scary truth: The Dirty Dozen is a list of fruits and vegetables that test positive for high pesticide residue. Try to find organic versions of these items when you can:

The list for 2015:  

-Apples
-Strawberries
-Grapes
-Celery
-Cherry tomatoes
-Sweet bell peppers
-Peaches
-Spinach
-Cucumbers
-Imported snap peas
-Nectarines
-Potatoes

Cutting Costs

How exactly can we cut costs when it comes to buying healthy food? Prices of seasonal fresh produce are considerably lower during summer months. When winter arrives and prices creep up, it’s time to turn to frozen veggies. Frozen meats can be found year-round, but it’s best to find items that are organic or have minimal additives. This can present a significant challenge, but stay on the lookout for organic frozen food when you can.

Another cost-cutting option is a no-brainer, but does take some effort. Don’t forget about coupon clipping, menu planning, and sale shopping. Coupon clipping is pretty obvious, but most people don’t think about menu planning. Figuring out what you need for the week and writing it down is a fantastic way to keep from making impulse purchases. Also, it’s good to have a few recipes in your back pocket. If you go to the store and chicken breasts are full price but a pork tenderloin is on sale, go for the tenderloin. Another way to save money is by purcha
sing store brands; they’re typically less expensive than name-brand products.

It may take a bit before you get the hang of buying healthy food without destroying your budget. A great resource for purchasing cheap healthy food is your local grocers themselves. They’ll typically tell you when items are going on sale and what’s the best bang for your buck. If you build a rapport with your butchers, they may even give you discounted prices. If you take the time and make the effort to shop for deals, you’ll be healthier and happier before you know it.